A true culinary experience, the Nationwide Hotel and Conference Center's onsite Lewis Center restaurant, the Ohio Dining Room offers decadent buffet-style dining daily for breakfast, lunch and dinner. Guests savor our new American cuisine, updated classics, the freshest seafood, grilled steaks and fresh local produce, all artfully prepared by our award-winning chefs.
Our culinary team has been recognized for its excellence by the International Association of Conference Centers (IACC) and is the only one of 200 properties nationwide to be selected more than once to host the prestigious National Copper Skillet Culinary Competition.
Our decadent buffet breakfast features classic breakfast fare and made-to-order favorites. Stop by the chef's station for Belgian waffles, scrambled eggs or an omelet with your choice of add-in ingredients. Enjoy fresh fruit, yogurt, hot oatmeal, breakfast meats and an array of fresh-baked pastries, including homemade biscuits, cinnamon rolls and bagels. The menu changes daily so every day is deliciously different.
The Ohio Dining Room is one of the finest restaurants close to Columbus, Delaware and Lewis Center- attracting patrons from all over central Ohio in addition to guests of the hotel.